and smashed expectations with a record-setting IPO. Even the USDA refuses to grant Soy Protein Isolate its coveted Generally Recognized as Safe (GRAS) status. Thank you for the information provided, it was wonderful until the end. I’ve had so many Vegans tell me I’m brainwashed lately it’s making my head spin. I guess the world is just full of “inhumane” people- or, are Calories: 90; Fat: 3 g; Carbs: 3 g; Protein: 13 g GO VEGAN! Guess I will have to start making more pesto! I used to love eating fake meats, but they would make my stomach feel like they were being ripped apart inside. Yet sometimes I really wonder why it is always the vegans who sound so snarky, if their diet is elevating their consciousness so much. Affording sustainable grass fed meat is out of reach for so many people, I think this would be a good choice every now and then if it means they pass by the hormone and antibiotic pumped meat. I agree that whole foods are much better. . I really like the premise of Food Babe, however, I feel as though the execution is missing the mark for me lately. In addition, nutrition labels do not mention hormones and antibiotics that have been added to the meat. Your body, the planet, the animals on it, your children, and your children’s children’s children will thank you for it! Good post food babe, as a former vegan chef who developed sever allergies to soy and gluten working with these “foods” if you can call them that I agree these foods should be avoided. Chad N Sonya Dumas. If you are a vegan and won’t eat humanely-raised meats, then I am sorry to say that I have found no suitable “meat substitute” available on the market. While standing online I double checked the ingredients and none of them really sat well with me. The company is restricting external visitors to its facilities and those of its manufacturing partners, he said, and is sanitizing, disinfecting and deep cleaning all workplaces to ensure strict hygiene standards and worker safety. MSG is a synthetic form of Glutamic Acid and is not found in any of our products!”. Your 10 minute meal is the ENTIRE LIFE of a poor, innocent cow, chicken, pig, or duck! I think if you follow the link to my post about MSG, I make the same points that you do. Our band of miscreants dares to challenge politically-correct nutrition. I also recommend The Joyful Vegan Colleen Patrick-Goudreau. I am so glad that so many other commenters are calling bullshit on this article. That said, you might assume that I’d be a vegan and eschew meat altogether. not organic – yes, but they are non-GMO. There is no such thing as ‘humanely-raised meats’. If you are a vegetarian, rather than relying on edible food-like “meat alternatives,” you’d do better to include real animal foods from sustainable sources like eggs from pastured hens (BEWARE of deceptive labels like “cage-free” and “organic”) and sustainably-caught wild seafood (where I get mine). Kein Wunder, dass … The code is thin on enforcement mechanisms. We, like animal eaters, eat some foods that are not as healthy from time to time — but still healthier than the artificial and chemical laden foods and animal laden foods. But the thought of a real dead animal in your cart doesn’t make you gag? Vegans and vegetarians, like myself, eat a variety of foods from a variety of plant sources. Beyond Meat uses pea protein, coconut oil and beetroot juice to replicate meat but is currently looking at diversifying the protein source in its burgers to make them more “complex and nutritionally balanced ”, Muth said, mentioning fava beans, brown rice, sunflower seeds and potato protein as possible additions. I'll be honest. These same raw materials are often used in protein supplements, including energy bars and milkshake powders widely consumed by Americans and Europeans. Yikes! Amaranth is an ancient, gluten-free psuedo-grain that accounted for nearly 80% of the caloric intake of the Aztecs. A 2018 study from the Clean Label Project, a nonprofit watchdog that licenses safety certifications to food producers, found significant levels of lead, arsenic, mercury, cadmium and other toxins in a majority of 130 protein powders sold at Amazon and organic food retailers. Now I know I did the right thing! Montreal resident Camilo Gómez said he occasionally uses protein powder in a smoothie, but covers his protein needs with tofu, tempeh, beans, lentils, quinoa and nuts. Also most legumes, quite a few other protein filled veggies, and most certainly unfermented soy. : Calorie breakdown: 64% fat, 7% carbs, 29% protein. There is no such thing as humane meat. Only homemade fake meat, like my “meat”loaf or jackfruit “carnitas” or nut “meat”! Chicken shapes on the packaging-really? are easily pressed out of the plant without needing extremely high-pressure or high-temperature extraction. Non-GMO Soy Fiber falls prey to the same faults as soy protein isolate, and like carrot fiber it makes the mistake of isolating a single nutrient from the whole plant in a way that would have been entirely unfamiliar to our great-grandparents. What a moron. Here, we break down the ingredients in the order in which they’re listed on the product label: Water Pea Protein Isolate “It’s a decent protein to be added,” Taub-Dix says, “but it depends on what it’s being added to in most cases.” I’m glad I’m not the only one feeling this way. "As of 2017, there were seven pea producers in China with a total processing capacity of 67,453 tonnes per year, which will increase to 146,313 tonnes per year by the end of 2019, according to expansion plans," the Good Food Institute wrote in 2019. Best. Also, please note that I’ve been blogging for more than 5 years and written thousands of articles. Yuck, this stuff scares me. Cheryl Teresa Vargas – was this the meat you were talking about a few months ago? You gotta live and eat what you want in moderation. Is the criticism justified or is the buoyant industry being unfairly targeted? Tastes good and no weird things in it. Cooking Instructions Instructions: All appliances vary, these are guidelines only. Ingredients. Ha, we’ve come a long way. Why decode beyond meat but still haven’t decode how grass feed animals are unsustainable? Iron has been normal ever since. If people believe that it’s okay to eat lab isolated protein in place of whole food than I don’t see why they don’t just eat GMO’s! That’s because — no matter how you make it — the oil goes rancid in the extraction process, so it has to be bleached and deodorized to make it palatable: You see, prior to the industrial revolution, making seed-based cooking oils was far too labor intensive and (in many cases) downright impossible. I’m not really a fan of fake meats because they taste awful. And yes, the food you eat is important. sauce. As Food Babe says, just eat REAL FOOD! I use to eat that junk in protein drinks. The buzz word that eases people’s guilt. Thank you for your feedback. (I also used to believe in the grass fed, free range…I still prefer them, but 1-2 a week). That’s where you need to get your panties in a twist. Weird as it seems to me, I’m much more concerned with the actual ingredients of this beyond meat burger. Concerned that most canola oil is extracted with chemicals like hexane? After the industrial revolution, we had the technology necessary to create modern seed-based cooking oils. "Impossible Foods meets or exceeds all guidelines set forth by applicable public health agencies and continuously consults with experts in the public and private sector," he said. China's share of the global food processing market has climbed sharply since 2016. I went and looked on the FDA website and they’re saying pretty much the same thing you’re saying, though I don’t 100 percent trust the FDA (or the USDA) to get everything right about food ingredients. On average, … During the last eight weeks, the gain over last year was more than 269 percent. The U.S. Food and Drug Administration reported in January 2020 that pet food is "not subject to mandatory inspection" in China. Very helpful. I recently grab two packs of beyond meat products. Seventy-five percent of the protein powders had elevated levels of lead; 55 percent had elevated levels of BPA, an endocrine disruptor that medical research suggests may be linked to Type 2 diabetes. 5 likes alamartina1105. What about Gardein? Titanium Dioxide, while naturally occurring in this chemical form, is actually broken down by laser to particulates so small they can be dispersed easily into sunscreens, toothpastes, deodorants, used as a glossy candy coating or used to make skim milk or white cheeses look more white. So clean! The agency concluded that it "does not know which regions of the country may or may not be impacted by the problem, which firms are the major manufacturers and exporters of vegetable proteins to the United States, where these vegetable proteins are grown in China, and what controls are currently in place to prevent against contamination.". Simple as that , Karen Abbruscato Cuccaro via Facebook says. The number one cause of green house gases, Amazon deforestation, ocean degradation is animal agriculture. Have these non-GMO ones. *Peas are legumes. Sometimes a BPA-laden GMO vegetable in a can and some seal meat is a gourmet meal and it might be eye opening to go do something in regards to really looking into our country’s, and the globe’s, food supply. Dairy and meats rotting in your guts are the real poisons. They have not yet gotten back to me. "I see [them] as treats, when I crave a burger, I'll have one," he said of meat alternatives like Beyond's burgers and faux chicken nuggets, "but I don't rely on them as my protein source. Along my journey of ditching the soy meat replacers I learned how awful those fake meats really are for you. Real meat, really? The end result is stinky and unappetizing, so the oil is further “cleaned” using bleach or alternative chemicals to deodorize it. Much needed vitamins are found in sat fat. I'll even send you a copy of my e-book Saturated Fat *IS* Healthy! Lentils and mung beans are rich in protein and can be easily made into healthy home meals. Patty is fully cooked when internal temperature is 74°C, piping hot throughout. challenging politically correct nutrition, October 27, 2014 by Kristen Michaelis CNC 166 Comments | Affiliate Disclosure. Creamy Mexican Cheese Dip — Without Velveeta! Let’s examine. Would you please explain, in detail, what about slitting the throat of a sentient being is considered ‘humane’? Track calories, carbs, fat, sodium, sugar & 14 other nutrients. Just the other day I picked up some of my favorite macaroons (which also happen to vegan) at the store. Vegan Beyond Meat burgers are just ultra-processed patties that can be bad for our health. Could somebody tell them to please eat a chicken if they want a chicken? My eyes were about to roll out of my head as I was reading this, not just because I am a vegan, but because it is so biased. It is mentioned in a small portion and completely separate from the whole list. When I was younger we used to eat fake meat. Maybe it’s just me but I would think that anyone who is a vegetarian because they find real “real meat” cruel and distasteful they wouldn’t want a fake type.. There are 270 calories in 1 patty (113 g) of Beyond Meat The Beyond Burger. Here, it’s being used as a pigment because the color of pea and soy proteins in no way resemble chicken. Consuming no or less meat has enormous health and environmental benefits. In this series on Decoding Labels, I’m highlighting deceptive labeling practices, hidden ingredients, and more! That’s the future we’re working to build. So much hysterical “This is bad” “this causes cancer” “this has GMOS” is food shaming and fear-inducing. It was worth all the stress! Spices usually refers to a pre-mixed spice blend that’s added somewhere in the food manufacturing process. And with diseases that run rampant amongst animals raised for slaughter, I would eat Beyond Meat any day. It does help that he is not a strict vegan –will eat some eggs and cheese locally sourced.. Beyond Meat was founded in Los Angeles in 2009 and was the first plant-based burger sold in grocery stores across the United States. INGREDIENTS + SHOP + WHERE TO FIND + OUR PRODUCTS. I worry about the GMOs in these products. Learn how your comment data is processed. Lucas Thompson, a spokesman for Impossible Foods, said the company's supply chain and production volumes haven't been affected, and that it is "continuously evaluating our entire supply chain with the goal of ensuring product safety and minimizing delays or disruptions.". Kristen Michaelis CNC has been a Health and Nutrition Educator since 2008. as a vegetarian Beyond Meat products have become my savior in providing flavorful protein. I am not Vegan, but neither will I eat this kind of crap OR any meat that is not 100% pasture raised. Nothing wrong with eating these in moderation. I have not eaten meat for over 30years because I do not want to see any animal suffer, raised humanely or not. Eat meat, don’t eat meat… Either way… Don’t eat this crap, it’s not food and your body doesn’t know what to do with it! Nearly 24 percent of Americans saw China as the biggest threat to America, tying with Russia and well ahead of North Korea's 12 percent. beyond meatballs ™ rolling out this month at whole foods, stop & shop, sprouts, harris teeter, kroger, albertsons and more. Why eat the flesh of an animal when you can survive without killing anyone? In the video below, soy expert Dr. Kaayla T. Daniel (author of The Whole Soy Story) explains. Rice beans and cheese is a whole protein too! To continue reading login or create an account. you don’t want to eat it because it tastes horrible..the end! The plant-based Beyond Burger patties mimic red meat. All the ancient cooking oils (like coconut oil, palm oil, olive oil, etc.) They are meat replacements, not substitutes. It is primarily made from water, pea protein isolate, canola oil, and coconut oil. Europe and Asia saw major growth in alternative proteins, both in grocery stores and restaurants. Beyond Meat’s Beyond Burger Life Cycle Assessment: A detailed comparison between a plant-based and an animal-based protein source Report No. I think u had these. I want your email address. Is it actually sustainable? I was only worried about sodium levels, hadn’t even considered anything else. Meat, even if grass fed, still has an impact on the environment. It’s alarmist bullshit. These are some of the same amino acids (like Glutamic Acid) found in animal protein and they help give us the characteristic meat taste without any animal-based ingredients. There is plenty of plant-based sources of protein that would have been better to address the question of what should you eat instead! Plant-based meat struggled against public pushback re: processing, as well as labeling restrictions. BUT, you find glutamates not only in hydrolyzed proteins and yeast extracts but ALSO in things like tomatoes and cheeses and seaweed broth. There is no such thing as humane meat. But once in a while when u have a craving this is healthier and a KIND way to enjoy an old favorite, Meagan Justine Magnuson via Facebook says. Want nutritious recipes, natural remedies and a healthy dose of brutal honesty? The Beyond Burger is similar to Beyond Meat's previous pea protein–based burger, the Beast Burger, which makes sense: Aside from a bit of extra fat in the Beyond Burger (in the form of coconut oil—an important addition, on which more later), the ingredients are quite similar. My sister who eats like I do is engaged to a man who has been vegetarian for many years–he ate a lot of fake meat products. Unfortunately, yeast extract always contains processed free glutamic acid — also known as MSG, or mono-sodium glutamate. Products like Beyond Meat are targeted for many vegans and vegetarians like myself, so meat is not an option. Big Food began to muscle its way into the plant-based meat space. The company said its first purchases will total some 285 tons. Even More Options 12 Easy Ways to Eat a More Plant-Based Diet So you’re finally ready to take the plunge into the plant-based craze. Especially when the product touts itself as not just healthy, but sustainable. It gets into your skin and gums and who knows what it does in your stomach, but I have personally gotten rashes, had weak and bleeding gums, and had my entire face swell up to the point I couldn’t see due to the stuff. As a healthcare professional, graduate student and researcher I mostly value when people use reliable resources! I love my gardein fishless filets and orange chicken, all vegan, processed, but still healthier than disgusting stress hormone filled meat. “Producers can look beyond food ingredients lists, to other areas of their supply chain, to deliver a ‘clean and green’ image for their entire brand.” Moving forward, the senior analyst predicts brands and producers will need to do more than simply offer clean label ingredients lists to consumers to ‘stay ahead of the trend’. Where it becomes harmful to some, estimated at around 2-3% of the population (though I expect more, it’s often undiagnosed because it is so prevalent) is with that tiny particle size. beyond breakfast sausage ® learn more go introducing plant-based links coming to the fresh meat aisle throughout october. There is no such thing as humane slaughter. If someone’s priorities aren’t like yours it sure doesn’t make them a snob. I’m so TIRED of discovering new vegan alternatives only to find out it contains poison. I would love to see Food Babe go somewhere like Unalakleet and evaluate their food sources. Some of us prefer this over a dead animal on our table. They claim to be imitation meat. Below is the list from the Beyond Meat website and I've bolded some of the ingredients that are concerning to me. Then they painted the interior to look like ornate woodwork, stone, marble, and gold. Mandy my thoughts: everything in moderation. Jun 05 2019. Start to see animals as FRIENDS, NOT food! We don’t eat processed food! Track calories, carbs, fat, sodium, sugar & 14 other nutrients. Scary about Soy Protein Isolate History! Cargill to challenge Beyond Meat, ... “The gist of it is that you don’t diet, you don’t label foods as ‘good’... Are the Impossible Burger, Beyond Burger healthier than real beef? Thanks! Just as beneficial to the human body, I’m sure. Your email address will not be published. Btw, I have a 5 year old son named Max. Impossible voluntarily submitted their burger to the FDA for … If you are not going to eat meat, simply don’t eat it! And meat was never just about the protein anyway–it’s got vitamins and minerals along for the ride that are difficult-to-impossible to source from plants in their most bioavailable forms. Ingredients. Instead, eat more plant based foods. Carmen, yes this is the problem I have all the time with fundamentalist vegans (which would be most I’ve run across). The "Supplier Code of Conduct" handed out to Impossible Foods vendors lays the food safety burden on their shoulders, however, saying they must ensure ingredients "are accurately labeled and comply with all federal, state and local requirements. While she adores hats & happy skirts, nothing inspires her quite like geeking out over nutrition & sustainable agriculture. Agreed! Beyond Meat and its Rivals Rely on Chinese Ingredients, Opening Food-Safety Debate In the COVID-19 Era By Mikhal Weiner, Zenger News On 5/2/20 at 8:38 AM EDT Share The majority of fake meats are highly processed and contain GMOs. Meat has a dark side and truth to it when it comes to factory farming, and the treating process meat goes through before it even hits the market. Sunflower Lecithin • A natural emulsifier to help prevent separation among ingredients and improve texture, similar to the function of an egg. Very filling and satisfying as well as versatile. Founder and CEO of Food Renegade, Kristen Michaelis CNC has been a Health and Nutrition Educator since 2008. It does not matter how the meat was raised, ultimately these animals are slaughtered so well off snobs can pay an exorbitant amount of money for it and feel like they’re doing something right in this world. Soybean oil is roughly 58% polyunsaturated fatty acids — nearly twice that of canola! Maltodextrin is a kind of sugar produced by hydrolizing starch and is most likely used here as a thickener and sweetener. Also, meat–humanely-raised and grass-fed included–is full of chemicals to slow down bacteria growth, blood and feces (both from animals and the humans that work at slaughterhouses). Candice Sunshine Walker via Facebook says. There is plenty of plant-based sources of protein that are healthier and would have been better to address the question of what should you eat instead! And meat that claims to be free of antibiotics is not so–it just means that the very last place an animal goes before slaughter, it is not given antibiotics, which means that antibiotics can be fed to an animal most of its life and still have that label. As a result, Beyond Meat and Impossible Foods have made their way into the mainstream, signing deals with Dunkin' Donuts and Burger King. Also the fact that is isn’t certified Non GMO should give a clue. Until these women are out there raising and slaughtering their own animals, I have zero respect for them or their opinions on eating meat. Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Cocoa Butter, Mung Bean Protein, Methylcellulose, Potato Starch, Apple Extract, Pomegranate Extract, Salt, Potassium Chloride, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color). The worst of worst soy and we should expect better from suppliers. . Meat, eggs & dairy all increase your risk of cancer, type 2 diabetes (animal fat) and heart disease (cholesterol) ….. no cholesterol animal fat or carcinogens classed in the same rink as cigarettes in meat replacements. Unfortunately, canola oil, no matter how you greenwash it, is never going to be a healthy oil. I do love my coupons but this is one I won’t be using. She earned a Bachelor of Arts (summa cum laude) from Dallas Baptist University in Philosophy and Biblical Studies, then began her post-graduate journey as a researcher in the fields of health and nutrition. They are a wound upon the landscape, an aberration of nature, an affront to the dignity of the animals we raise for food. I think you’ll see that if you follow my links, you’ll find the well-researched articles you’re looking for (my post on soy, for example cites more than 500 different studies!). If you’re suffering from hyperphosphatemia or impaired kidney function, you should not take phosphates. Casein is not a carcinogen any more than soy protein, although soy protein can worsen certain types of breast and reproductive cancers. Beyond Meat und Darling Ingredients: An diesen Aktien hätte selbst Greta Ihre Freude Vor Corona dominierte das Thema Klimaschutz die weltweite Berichterstattung. I am a fan of them because they do have less saturated fat and cholesterol. Beef products that "bleed" are achieved by using red beet juice. I’m getting tired of food babe, she’s just irritating me more than helping me. Anyone can do what they choose, but it is a false solution to tell yourself you’re eating “humane” or “sustainable” beef, pork, poultry, fish (sustainable fishing is not POSSIBLE), eggs, milk, or any other animal product. That being said, I really hated the way it tastes. I’m always baffled by people who are so repulsed by eating animals that they deliberately form their beans, grains, vegetables, and legumes to look just like meat. *Gag* no thank you. Many of those products originated in China or were made with Chinese components. Prices and menu items vary by location. Check their page, every ingredient is GMO free. It is a myth. Does that mean the alternative should be real meat? This is not fit for human consumption. They couldn’t build epic stone structures as settlers in rural Texas, so they built the typical wooden churches that are so common in the american prairies. Suppliers are required to immediately report to us any issue that could negatively affect the quality or safety of any Impossible Foods product.". I won’t apologize to anyone for choosing not to die or not to end up in the ER. Why not recommend an alternative vegan product rather than just saying ‘eat meat’? I have a severe food allergy that dramatically limits the processed foods I can eat. I developed a bad case of orthorexia and could barely allow myself anything to eat because of all of the rules and fear. There are definitely perks as long as people know they should be consumed in moderation. Soy protein isolate is nothing more than an industrial waste product. I never did understand fake meat veggies all the way. That’s why it says “Chicken-Free Strips”; they are in NO way trying to play this off as real meat. Robyn Beck/AFP/Getty Images Plant-based meat has taken the world by storm, with two major brands dominating the market. Get nutrition information for Beyond Meat items and over 200,000 other foods (including over 3,000 brands). This article is misleading. I’m still very confident that eating meat is essential to living well, but I keep wondering were to they get their information? I knew that taking one thing and making it look like something else was just wrong. This site uses Akismet to reduce spam. Now Foods published a report about a trip to audit its providers in China, but details were similarly thin. I do love these products – but this is a well researched article. AND ALSO THESE! I didn’t appreciate her “suggested solution” of eating real meat instead of this product. It’s usually a labeling scam. Your email address will not be published. Beyond Meat’s Beyond Chicken (Southwest Style Strips): Ingredients. the kind we have had on earth for millennia, and still have huge pockets of? Plus, it’s just more processed foods. Also, more importantly, a company like Beyond Meat aligns with our core values for innovation and sustainability, using high-quality ingredients to build … This is a processed food, therefore, not on MY lists of “edible or “food”. Just not something we should be consuming on a regular basis. I respect Vegans but everyone makes different conclusions. But she’s walking a fine line between food research and anti-plant based. Why do people who eat meat (grass-fed and organic, of coooourse) think that what is “healthy” for them is “healthy” for everyone else? Have you watched “Cowspiration”? Good luck everyone. It is pretty easy and you can make it without soy. But the pandemic may in time affect sales of plant-based protein, too, as U.S. consumers become more wary of all things China—which supplies a majority of the products' ingredients. People need to awake to the realities of industrial foods !! But I do have a comment about the “Real Meat made from 100% Plant Protein.” Like you, my first thought was how can they claim that to be real meat? An alternative for a vegan product should be another vegan product. When food manufacturers take out the meat, fat and sugar, they generally put in far worse crap. Show me what part of a cow,pig looks like a hotdog, meatball, bologna etc…meat eaters make their meat/animals look like vegetables… you got it backwards. If I am a vegan or vegetarian and choose to eat fake meats over killing an animal then I will do so. Lmao loving the comment in the article about “how do they get away with calling this real meat?” They don’t claim to be real meat. Hate to bust your “real” food bubble but what you’re eating is not sustainable. Lisa Michele Watts you might want to read this. It has no soy! However, the popular vegan burger has a long list of ingredients and may not be as healthy as you think. Eat real organic clean food! The food was contaminated with melamine, an ingredient found in plastics and glues. Here’s why. Shuangta will provide 85 percent of the pea protein for its products. But I don’t like fake meats.Like you I do however allow myself to indulge in free range, grass fed, antibiotic free, humanely-raised meats from local sustainable ranches and farms. I have had Beyond Meat products twice. Founder and CEO of Food Renegade, she's a passionate advocate for REAL FOOD -- food that's sustainable, organic, local, and traditionally-prepared according to the wisdom of our ancestors. Given that the ingredient list does not specifically say “non-GMO maltodextrin,” I felt compelled to ask Beyond Meat where they sourced their maltodextrin. I have bought this product a few times and noticed how sneaky the ingredient list was regarding the Non GMO. No. So, it could be hiding anything, including MSG. And so glad I read this because I had no idea distilled vinegar was a GMO. I agree! "We have lots of opportunities to buy food—whether plants, real meat or other foods—that is grown and produced right here in North America," Will Coggin, managing director of the Center for Consumer Freedom, a food industry-backed advocacy group, said. I have no idea what made me sick, but something it their products do not agree with me. Real Meat made from 100% Plant Protein. Were is the non gmo verified project seal? So, in the process of being extracted from the seed, these oils oxidize and many of them plasticize (turn into trans fats). I have tried buying organic products including meat. Rather, it is the product of the ever increasing demand by the health food industry for a non-soy plant protein. This was a great article but his suggestion to eat meat is really lame considering this is a vegan product. A&W, which serves Beyond Meat Burgers, has a disclaimer on its website that reads "patties are cooked on the same grill as beef, bacon and eggs and may come into contact with these ingredients." I once tested “Vegan” recipes for a cookbook author…except I could not test many of the recipes because most contained processed foods…which I would under no circumstance consider “Vegan”. Do the best you can with what you have. Given that the ingredients list did not expressly state “Non-GMO White Vinegar,” I also asked Beyond Meat about where they source their vinegar and am still waiting for a reply.

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