Loved the liberal use of mushrooms. I made the mistake of using regular soy sauce because it's what we had in the house. This was wonderful and we loved the sauce. Drain. This recipe needs no tinkering, however, to ensure a virtuosic blend of flavors. I did double it in case the pasta soaked some up and I was kinda glad I did. Add comma separated list of ingredients to include in recipe. I am used to be confused about those two types of noodles. Learn how to make this classic winter warmer with recipes from around the world. The flavor lingers pleasantly on the palate, and the sauce enrobes the linguine gently with no trace of gloopiness. 'Think this recipe is okay but I prefer a more flavors in this type food - especially the sauce. You can find the noodles in your neighborhood Asian Market and maybe in the International section of your local supermarket. Cook soba noodles until tender, about 5 minutes, or as package label directs (spaghetti will take longer, about 10 minutes). Cut pork into thin strips, and then into pieces. Get full nutrition facts and other common serving sizes of Pork Lo Mein including 1 oz and 100 g. Sprinkle with green onions. For the pork, I diced up 2 small boneless chops. Delicious chewy noodles, pork-tastic goodness, some yummy veggies, all tossed in an umami-rich brown stir-fry sauce… om, nom, nom, nom! Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. There are 314 calories in 1 cup of Pork Lo Mein. Cut pork into thin strips, and then into pieces. 1.9K Shares. I used regular soy but reduced to 1/4c. I was leery it wasn't going to make enough for the dish, but with the juices of the vegetables it was perfect. Just the right hint of sweetness, not overpowering as so many are. Also, if you thought this recipe wasn't "authentic", and knew what the ingredients were supposed to be, why did you bother to make my recipe? Olivia Johnson 10 of 35 Pork Lo Mein. Might even make it meatless next time. Authentic Pork Lo Mein. Put back in pot, and add seasonings to noodles . Very good!! Paula 12 of 35 Pork Lo Mein. Rice wine should not be confused with sake, although sake is certainly rice wine. A definite do-over. I would have asked you in an email, but your not accepting mail, and since you just joined yesterday and this was your first review, I am assuming your not really interested in what I have to say anyway :) But I feel better after having said it, and with that said, those that try it, I hope you enjoy it as much as I do!!! Slice mushrooms, bamboo shoots, red pepper and zucchini into thin strips. I prepared as written with a couple of "enhancements"...marinated my pork overnight (soy, hoisin, garlic, rice vinegar, sherry, pepper), and added a spoonful of Thai garlic paste to the sauce for a little heat and spice. No gift befits the food-obsessed people in your life like a cookbook. James 11 of 35 Pork Lo Mein. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition https://www.tasteofhome.com/recipes/pork-lo-mein-with-spaghetti Thanks Kendra Harry in Escondido CA. https://www.justapinch.com/recipes/main-course/pork/pork-lo-mein.html I did reverse the cooking order. When you break this down it's a simple recipe and I really liked it... stir fry some veggies add the sauce add the cooked noodles. 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